Now that you have your coffee, here are some simple tips on brewing up that perfect cup of heaven. Once you’ve had a chance to enjoy a cup, come on back and leave a review.

Woody’s rules to brew by:

1. Grind your beans right before you brew. A good grinder and the right grind size for the brew method is essential.
2. Always use clean water. Remember the old adage: If your water stinks, so will your coffee.
3. Make an investment in a digital scale. Weighing your coffee will make a more consistent cup each time.
4. Our rule of thumb. Use 2 grams of coffee for every finished ounce of water, i.e. 32 grams of freshly ground coffee for 16 oz of coffee in your cup.

Brewing Methods are forthcoming, check back soon: